The Fourth SEAFOODplus Conference

Session 4: Sustainable and ethical aquaculture production

Moderators: Børge Damsgård and Ole Torrissen

 

Aquaculture from an animal welfare perspective

Ole Torrissen, Institute of Marine Research, Norway

 

Abstract

 

Presentation

 

Energy balance and endocrine regulation of lipid deposition and growth in salmonids

Elisabeth Jönsson and Thrandur Bjornsson, Göteborg University, Sweden

 

Abstract

 

Presentation

 

European protocols for sustainability in aquaculture

Alistair Lane, European Aquaculture Society, Belgium

 

Abstract

 

Presentation

 

The ETHICOD project - testing ethical cod in a full value chain approach

Hilde Toften and Børge Damsgård, Fiskeriforskning, Norway

 

Abstract

 

Presentation

 

Do consumers like unstressed farmed cod better than stressed cod?

Rian Schelvis and Adriaan Kole, IMARES, The Netherland, Kolbrun Sveinsdottir and Emilia
Martinsdottir, MATIS, Iceland

 

Abstract

 

Presentation

 

The role of ethical concern on evaluation of farmed cod

Pirjo Honkanen and Svein Ottar Olsen, Fiskeriforskning, Norway

 

Abstract

 

Presentation

 

Presentation of certificates to the new Associates of SEAFOODplus

Certificates were presented to the following Associates. Please click names to access further description and pictures.

- INESMA

- Rahbek

- Young's Seafood Ltd.

 

Announcement of the award for the best presentation

The award for the best presentation was presented to Zuzanna Pieniak, Belgium. For further information and pictures click here.

 

Discussion and summary of the fourth SEAFOODplus Open Conference

Torger Børresen, Danish Institute for Fisheries Research, Denmark